- 40 ml Wyborowa vodka
- 20 ml Kahlua
- 25 ml of freshly brewed espresso
- 5 ml of sugar syrup (optional)
- 3 coffee beans
- Mix all ingredients thoroughly in a shaker filled with ice until a characteristic foam is formed.
- Carefully pour into a chilled cocktail glass without ice.
- Decorate with three coffee beans.